Molecular Formula | C14H17NO7 |
Molar Mass | 311.29 |
Melting Point | 168-169 176℃ |
Specific Rotation(α) | ?66.7 (c, 0.37 in EtOH) |
Storage Condition | 2-8℃ |
Reference Show more | 1. [IF=7.514] Yongheng Zhong et al."Development and validation of eight cyanogenic glucosides via ultra-high-performance liquid chromatography-tandem mass spectrometry in agri-food."Food Chem. 2020 Nov;331:127305 |